Marble Buns Recipe

Repeat with remaining cake layers.

Marble buns recipe.

Divide the mixture between 2 bowls. I put both icings into the same piping bag so that the frosting would have a marble look to it. Add the melted chocolate to one bowl and stir together until well mixed. Place the buns in the prepared baking dish.

That makes a whole lot of difference giving the most delicious moist texture to the almond flour pound cake. Place a marbled circle over each bun and use your hands to seal the edges. For the filling beat the butter until very smooth creamy gradually sift the icing sugar stirring well after each addition half way through add the vanilla extract continue to add the icing sugar and the milk until a smooth mixture has formed spread evenly over one of the marble cakes and then sandwich together. In a large mixing bowl combine all of the ingredients except the cocoa rye flour mixture stirring until the dough comes together.

Return dough to greased bowl. Cover and refrigerate for at least 8 hours or overnight. I used a similar technique on the icing dividing a basic recipe and adding cocoa powder to half. Line a 12 hole muffin tin with muffin cases.

Cover with a kitchen towel and let rise for another hour until almost doubled in. Grease a 9 inch 22 cm square baking dish with nonstick spray then line with parchment paper. The trick to make a moist marble cake is to use oil in the recipe not butter. The wider your pastry tip is the clearer the effect will be.

My son s birthday is coming up soon and i m thinking of baking this marble cake for him to take to kindergarten. Preheat the oven to gas 4 180 c fan 170 c. Try to create the lines using one continuous motion going up and down and then side to side. Knead until smooth adding additional water or all purpose flour 1 tablespoon at a time if needed.

A moist marble cake recipe with oil. In previous years i was never quite comfortable with the idea of serving a chocolate cake to a room full of tiny tots for afternoon tea especially if they all went crazy afterwards on the inevitable sugar high the poor teachers. Lightly brush the tops of the buns with water. Marble cupcakes 1 cup all purpose flour 1 1 2 tsp baking powder 1 4 tsp salt 1 2 cup sugar.

Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean. The best healthy oils to use in this recipe are melted coconut oil avocado oil or almond oil.