In the bowl of an electric mixer fitted with the paddle attachment beat the butter and sugar until light and fluffy about 5 minutes.
Marble cake allrecipes.
Beat slowly to moisten then beat with an electric mixer at medium speed for about 2 minutes until smooth.
Place flour baking powder salt sugar butter eggs vanilla and milk into mixing bowl.
Grease and flour a 9 inch round pan.
Ingredient checklist 1 cup butter 1 cups white sugar 4 large eggs eggs.
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Repeat with remaining cake layers.
Preheat oven to 165 degrees c.
Very nice pound cake with just the right amount of sweetness.
Preheat oven to 180 c gas mark 4.
Add eggs one at a time beating until combined after each addition and scraping down the sides of the bowl as needed.
Grease and flour a 23cm round cake tin.
In a bowl mix flour baking powder and salt.
Beat into the creamed mixture.
5 large eggs 1 2 cup and 2 tablespoons 125 grams granulate.
I creamed the butter and sugar together then added the eggs and vanilla 2 tsp.
Preheat oven to 350 degrees f 175 degrees c.
In another bowl with an electric beater beat the butter sugar and vanilla sugar.
In another bowl stir together the flour cocoa salt and baking soda.
Stir about 1 3 of the egg whites into the batter to lighten it and then fold in the rest gently but thoroughly.
Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.
I cut the recipe in half and baked it in a 9x5 inch glass baking dish.
Butter a cake tin and dust with flour.